Wednesday, October 31, 2012


Persimmons are a cheap (three for a quid in ASDA) and easy solution to Halloween. Unlike the fairly insipid taste of these carving pumpkins the supermarkets stockpile, their flesh is quite palatable and the kids think these baby pumpkins are just cute as hell. And into the bargain, instead of hunting the entire house for where I tidied the tea light candles, you can simply stick a birthday cake candle inside.


I decided against a rerun of my 2010 Scottish Halloween, turnips are just too hard but you will be pleased I am still clamping down on the T and T words!

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